Box of 12 individual Muffins
Our modern version of a much loved classic English cake. This is a beautifully moist muffin packed full of coffee which perfectly balances the sweet strong coffee frosting. You’d never be able to guess that we’ve left out the eggs and the butter from the sponge and make our own vegan coffee frosting. A coffee rose finishes the muffin and is sprinkled with toasted walnuts. No one should have to miss out on great cake!
Shelf Life of 10 days. Keep refrigerated overnight.
Ingredients: WHEAT Flour [with added Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Sunflower Seed Oil, Vegetable Margarine (Palm, Rapeseed Oil), White Wine Vinegar [Antioxidant (SULPHUR DIOXIDE), Coffee, Bicarbonate of Soda, Walnut (NUT), Salt.
Allergens: GLUTEN, SULPHUR DIOXIDE, NUT