Carrot & Cream Cheese Traybake
Regular price £19.95
Unit price per
An award-winning carrot cake is a staple of any great cafe. Ours has gained quite a following! It is very moist and slightly spiced. Packed with nuts, pineapple & plump fruits. Topped with own cream cheese, fresh orange zest & toasted sweet walnuts and pumpkin seeds.
Taste of the West 2018 - Highly Commended
Pre-sliced into 16 pieces
Shelf Life of 10 days. Keep refrigerated overnight.
Ingredients: Carrot, WHEAT Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Oil (sunflower), Sugar, Free Range EGG, Pineapple (Pineapple, water, sugar, Citric acid), Coconut, Butter (MILK), Cream Cheese (MILK), Walnut (NUT), Bicarbonate of Soda, Gluten Free Baking Powder (Raising Agents {E450i, E500ii} Rice Flour), Vanilla Essence [Water, Monopropylene Glycol, Colour (Caramel), Flavourings], Salt, Cinnamon, Mixed Spice (Cassia Cinnamon, Coriander, Ginger, Pimento, Cloves, Nutmeg), Pumpkin Seed, Orange.
Allergens: CEREALS CONTAINING GLUTEN, EGG, MILK, NUT