CHRISTMAS SPECIAL - available for limited time only
No one should be without a great chocolate cake, even if you can’t have gluten. It’s one of life’s greatest pleasures. This cake has a moist fudgy sponge and is topped with a creamy rich chocolate ganache and luxurious cherries. Finished with chocolate sprinkles and cherry dust for extra festive cheer.
Perfectly paired with a cappuccino or latte
Ingredients: Plain Chocolate 53% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA LECITHIN, natural vanilla flavouring), Free Range EGG, MILK, Fair Trade Cocoa Powder (10/12% fat reduced) [fair trade cocoa beans, potassium carbonate], Sugar, Gluten Free Flour Blend [rice, potato, tapioca, maize, buckwheat], Vegetable Oil, Butter (MILK), Cream Cheese (MILK), Dried Cherry, (SULPHUR DIOXIDE), Cherry Jam [Water, Black Cherries (37%), Sugar, Modified Starch, Acidity regulator: Citric acid, Natural Flavour, Preservative: Potassium], Dried Beetroot, Orange, Xanthan Gum, Baking Powder [Raising agents (E450i, E500ii), Rice flour], Bicarbonate of Soda, Salt.
Allergens: Milk, Egg, Soy Lecithin
Pre-sliced into 16 pieces
Shelf Life of 7 days. Keep refrigerated overnight.
Allergens: Nut, Egg, Milk, Soy Lecithin